Chennai, July 2026: Reinforcing its commitment to wellness and mindful living, Hyatt Regency Chennai, in collaboration with Pinkathon, successfully hosted an engaging “Cook Well, Live Well – A Healthy Cooking Masterclass” featuring fitness icon alongside the hotel’s Executive Chef, Manish Uniyal.
The interactive session brought together media representatives, wellness enthusiasts, and guests for an inspiring culinary experience that highlighted the importance of healthy eating as an integral part of a balanced lifestyle. Blending practical nutrition with simple cooking techniques, the masterclass showcased how wholesome meals can be both delicious and easy to prepare at home.
During the live demonstration, Mr. Milind Soman, Ms. Ankita konwar and Executive Chef Manish Uniyal prepared a refreshing Tuscan Sunrise Smoothie and a vibrant Fresh Avocado & Ruby Grapefruit Symphony Salad, crafted using fresh seasonal ingredients and thoughtfully balanced nutrition. Throughout the session, Mr. Soman shared valuable insights on healthy eating habits, fitness, consistency, and sustainable lifestyle choices, encouraging participants to make wellness a part of their everyday routine.
The event also featured an engaging interaction with the audience and media, where guests exchanged ideas on nutrition, fitness, and healthy living. Participants concluded the session by tasting the freshly prepared dishes while capturing memorable moments for social media, making the experience both informative and interactive.
Speaking on the occasion, Mr. Milind Soman said, Good health begins with the choices we make every day. Eating nutritious food doesn’t have to be complicated—it can be simple, enjoyable, and sustainable. It was wonderful to be at Hyatt Regency Chennai for this healthy cooking masterclass and to interact with participants who are committed to embracing healthier habits through mindful eating and fitness. I hope today’s session inspires everyone to make wellness a part of their everyday lives.
Commenting on the initiative, Executive Chef Manish Uniyal said, “Our objective was to demonstrate that healthy cooking can be flavourful, approachable, and suitable for everyday living. We were delighted to collaborate with Mr. Milind Soman to inspire our guests with recipes that celebrate fresh ingredients and mindful nutrition.”
With initiatives such as Cook Well, Live Well, Hyatt Regency Chennai continues to champion holistic wellness by creating meaningful experiences that inspire healthier lifestyles while bringing communities together through food, fitness, and well-being.
